A light, fruity mojito where the bright aroma of apple blends with warm, spicy ginger. An ideal autumn cocktail that refreshes and lifts the mood — serve it with a mint sprig and apple wedges.

Ingredients

1 serv.

dark rum↗50 мл ml
mint leaves↗10
lime juice↗15 мл ml
sugar syrup↗15 мл ml
bitters↗3 дрібки pinches
ice cubes
a handful
apple juice↗20 мл ml
ginger beer
for topping
mint sprig↗
and apple spiral, for garnish

Step-by-step instructions

1
Place all the ingredients, except the ginger beer and mint sprig, — mint leaves, dark rum, lime juice, sugar syrup, bitters, ice cubes, apple juice — into a highball glass. Stir gently, then top with ginger beer. Garnish with a mint sprig and apple wedges before serving.

Source: bbcgoodfood.com

Original recipe ↗

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