Camembert baked in an air fryer

• camembert↗1 цілий
• rosemary sprigs↗кілька

  each cut into 3–4 pieces

• garlic cloves↗6

  peeled and sliced

• assorted vegetable snacks (crunchy)

  for serving (can be served with festive sausages in pastry)

Step-by-step instructions

1. 1

   Heat the air fryer to 180 °C. Remove the lid from the camembert packaging and unfold it. Place the cheese back into its wooden box without closing the lid.

2. 2

   Make shallow cuts on the surface of the camembert and insert a few rosemary sprigs and sliced garlic cloves into the incisions. Cook in the air fryer for 10 minutes, then serve with the chosen vegetable snacks for dipping.