Crispy Bacon in Air Fryer

• streak bacon↗6 скибочок

  or 3 back bacon slices

Step-by-step instructions

1. 1

   Lay the bacon in a single layer on the bottom of the air‑fryer basket, ensuring the slices do not overlap. The basket’s volume determines how many strips can be cooked at once.

2. 2

   Set the temperature to 200 °C and cook the streak bacon for 6–10 minutes: it is soft after 6 minutes and crispier after 9–10 minutes. If cooking back bacon, the time is 4–8 minutes, depending on your taste. When cooking in batches, remember that the second batch cooks faster because the appliance is already heated.

3. 3

   Using tongs, remove the bacon and place it on a paper towel to drain excess fat, then serve.