Yukon Baby Gold Potatoes
Default unit: pcs · Less common product
Description
Yukon Baby Gold potatoes are small, yellow, young tubers with thin skins and a buttery, tender flesh. They are perfect for roasting whole, boiling, and adding to salads.
Nutrition
(per 100g)
Calories77
Protein2г
Fat0.1г
Carbs17.5г
Vitamins & minerals
Vitamin C, Vitamin B6, potassium, magnesium
How to choose
Choose tubers without blemishes, with even smooth skin and no sprouts; they should be firm and free of green areas.
How to store
Store in a cool (4‑8 °C), dark, dry place in ventilated containers. Do not wash before storage to avoid excess moisture.
Recipes with Yukon Baby Gold Potatoes
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