Yellow Pepper
Default unit: pcs · Less common product
Description
Yellow pepper is a sweet, mild pepper with a bright yellow skin and no heat. It is used in salads, stuffed dishes, and as a component of Asian and Mediterranean cuisines.
Nutrition
(per 100g)
Calories27
Protein1г
Fat0.2г
Carbs6г
Vitamins & minerals
High in vitamin C, vitamin A, vitamin B9 (folate) and vitamin B6.
How to choose
Look for peppers free of dark spots, with an even bright yellow color and a firm, glossy skin.
How to store
Keep in the refrigerator in a perforated bag or vegetable drawer for up to 7 days. Rinse under running water before use.
Recipes with Yellow Pepper
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