Wholemeal Pitta
Default unit: pcs · Less common product
Description
Wholemeal pitta is a soft, round flatbread made from whole grain flour, perfect for stuffing with fillings or serving as a side. It has a slightly chewy interior and a lightly crisped pocket.
Nutrition
(per 100g)
Calories250
Protein9г
Fat3г
Carbs45г
Vitamins & minerals
Thiamine (B1), Niacin (B3), Folate, Iron, Magnesium
How to choose
Pick pitas that are evenly golden, free of cracks or dry spots, and emit a fresh baked aroma.
How to store
Keep in a sealed bag at room temperature for up to 2 days, in the refrigerator for up to 5 days, or freeze for longer storage.
Recipes with Wholemeal Pitta
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