White Dessert Wine (Madeira)
Default unit: pcs · Less common product
Description
Madeira is a sweet fortified white wine from the island of Madeira, known for its high alcohol content and caramel‑nut aroma. It works well in meat sauces, desserts, and flambé preparations.
Nutrition
(per 100g)
Calories115
Protein0г
Fat0г
Carbs26г
Vitamins & minerals
Potassium, magnesium, vitamin B6, trace iron
How to choose
Choose a wine with a clear, bright color and no sediment. Check the label for sugar level (e.g., “sweet” or “rich”). Freshness matters – avoid bottles with a leaking cork.
How to store
Store upright in a cool, dark place. Once opened, refrigerate and consume within 3–5 days.
Recipes with White Dessert Wine (Madeira)
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