Watercress Sprouts
Default unit: pcs · Less common product
Description
Watercress sprouts are tender, delicate shoots of watercress with a bright, peppery flavor reminiscent of mustard. They are used as a decorative and flavorful garnish in salads, appetizers, and sushi.
Nutrition
(per 100g)
Calories12
Protein2.5г
Fat0.2г
Carbs1.5г
Vitamins & minerals
Vitamin C, Vitamin K, Vitamin A, calcium, iron
How to choose
Choose sprouts that are bright green, fresh, crisp, with no yellow or wilted leaves.
How to store
Store in the refrigerator in an airtight container with a damp paper towel; use within 3‑5 days.
Recipes with Watercress Sprouts
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