Venison Steak
Default unit: kg · Less common product
Description
Venison steak is a lean cut from wild deer, offering a rich, gamey taste and dark red color.
Nutrition
(per 100g)
Calories158
Protein22г
Fat7г
Carbs0г
Vitamins & minerals
Vitamin B12, Vitamin B6, Niacin, Iron, Zinc
How to choose
Choose steaks with bright red meat, minimal visible fat, and no gray or brown blemishes.
How to store
Keep in the refrigerator at 0‑2 °C in a sealed bag for 2‑3 days, or freeze at –18 °C for up to 6 months.
Recipes with Venison Steak
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