Unsalted Anchovies
Default unit: pcs · Less common product
Description
Unsalted anchovy fillets are fresh or flash‑frozen anchovy meat that has not been cured in brine. Their delicate sea flavor makes them ideal for sauces, salads and marinades.
Nutrition
(per 100g)
Calories117
Protein20г
Fat4г
Carbs0г
Vitamins & minerals
Calcium, selenium, vitamin D, vitamin B12
How to choose
Select fillets with a firm, silvery‑white texture, no discoloration, and a clean sea scent; fresh anchovies have a mild oceanic aroma.
How to store
In the refrigerator keep in an airtight container for 2‑3 days; in the freezer for up to 3 months, thawing in the fridge before use.
Recipes with Unsalted Anchovies
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