Tomatoes

Default unit: pcs · Common product

Description

Tomato is a juicy fruit, typically red (or yellow), commonly used as a vegetable in fresh salads, sauces, soups, and casseroles.

Nutrition

(per 100g)

Calories18
Protein0.9г
Fat0.2г
Carbs3.9г

Vitamins & minerals

Vitamin C, vitamin A (beta‑carotene), vitamin K, potassium

How to choose

Select firm, smooth fruits without cracks, with a bright, uniform color; they should feel heavy for their size.

How to store

Keep at room temperature to ripen, then refrigerate in a perforated plastic bag for up to a week; avoid excess moisture.

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