Thai Chili Jam
Default unit: pcs · Less common product
Description
A hot fruit‑onion jam made from Thai chilies, sugar, vinegar and spices. It is used as a condiment for meat, seafood, rice dishes and vegetarian preparations.
Nutrition
(per 100g)
Calories210
Protein2г
Fat0.5г
Carbs48г
Vitamins & minerals
Vitamin C, Vitamin A, small amounts of Vitamin B6
How to choose
Check that the jam has a uniform, glossy color, no mold or sugar crystallization, and a balanced hot‑sweet aroma.
How to store
Store unopened in a cool, dark place; after opening keep refrigerated and use within 1 month.
Recipes with Thai Chili Jam
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