Sun‑Dried Tomato Paste
Default unit: pcs · Less common product
Description
Sun‑dried tomato paste is a concentrated spread made by grinding and reducing the moisture of sun‑dried tomatoes. It delivers an intense aroma and rich flavor, and is used as a base, sauce, or flavoring in Mediterranean and Eastern European cuisines.
Nutrition
(per 100g)
Vitamins & minerals
Vitamin C, Vitamin A (β‑carotene), lycopene, potassium, iron
How to choose
Select a deep red paste without crystals; the aroma should be characteristic with notes of dried tomatoes; the ingredient list should contain only tomatoes, salt and, if present, oil.
How to store
After opening, keep refrigerated in an airtight container – up to 2 weeks. The paste can be frozen in portion‑size bags for up to 4 months.
Recipes with Sun‑Dried Tomato Paste
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