String Bean
Default unit: pcs · Less common product
Description
String bean is a young, tender pod of green beans that is eaten whole, commonly raw, boiled, or sautéed.
Nutrition
(per 100g)
Calories31
Protein1.8г
Fat0.1г
Carbs7.1г
Vitamins & minerals
Vitamin C, Vitamin K, folate, Vitamin A
How to choose
Look for bright‑green pods that snap crisply when bent, without blemishes or dry ends.
How to store
Store in the refrigerator in a plastic bag or damp paper, up to 5 days.
Recipes with String Bean
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