Steamer Clams
Default unit: pcs · Less common product
Description
Steamer clams are tender, sweet‑flavored bivalve mollusks commonly cooked by steaming, perfect for soups, chowders, and simple butter‑garlic preparations.
Nutrition
(per 100g)
Calories74
Protein12.8г
Fat0.6г
Carbs2.2г
Vitamins & minerals
Vitamin B12, Iron, Selenium, Zinc, Copper, Magnesium, Potassium
How to choose
Choose clams with tightly closed shells, no cracks, and a clean, briny scent.
How to store
Keep on ice in a covered container in the refrigerator and use within 1‑2 days, or freeze after cleaning.
Recipes with Steamer Clams
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