Sriracha Sauce
Default unit: pcs · Less common product
Description
A hot sauce made from red chilies, garlic, vinegar and sugar, known for its bright color and balanced heat. Ideal for Asian dishes, soups, pizza and snacks.
Nutrition
(per 100g)
Calories200
Protein2г
Fat0.5г
Carbs45г
Vitamins & minerals
Vitamin C, Vitamin A, carotenoids
How to choose
Choose a sauce without high‑fructose corn syrup, with a clean ingredient list and a bright, uniform color.
How to store
After opening, keep refrigerated with the lid tightly sealed; use within 1–2 weeks. Frozen, it lasts up to 6 months.
Recipes with Sriracha Sauce
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