Sriracha
Default unit: pcs · Less common product
Description
Sriracha is a hot Thai‑inspired chili sauce made from red jalapeño peppers, garlic, vinegar, sugar, and salt, commonly used to add heat to Asian dishes, sushi, and grilled foods.
Nutrition
(per 100g)
Calories200
Protein1.5г
Fat0.2г
Carbs45г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), potassium
How to choose
Choose a bottle with a clear label, no sediment, no high‑fructose corn syrup, and check the production date and best‑before date.
How to store
Keep refrigerated after opening, store in a cool dark place before opening, and use within about 6 months.
Recipes with Sriracha
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