Sesame Oil and Vegetable Oil
Default unit: pcs · Less common product
Description
Sesame oil offers a rich, nutty aroma and is a staple in Asian cooking. A neutral‑tasting vegetable oil (e.g., sunflower) is ideal for frying, baking, and sauces, and the blend balances flavor while tolerating high temperatures.
Nutrition
(per 100g)
Calories884
Protein0г
Fat100г
Carbs0г
Vitamins & minerals
Vitamin E, Vitamin K
How to choose
Choose cold‑pressed oil that is clear, free of sediment, with a fresh aroma; check the production date and best‑before date.
How to store
Store in a dark, cool place with the lid tightly sealed; after opening, keep refrigerated to slow oxidation.
Recipes with Sesame Oil and Vegetable Oil
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