Salted Pretzel
Default unit: pcs · Less common product
Description
A pretzel is a baked snack made from yeasted dough, twisted into a knot and sprinkled with coarse salt, featuring a crisp crust and a soft, airy interior. It is enjoyed as a standalone snack, with beer, or added to salads.
Nutrition
(per 100g)
Calories380
Protein9г
Fat1.5г
Carbs78г
Vitamins & minerals
Vitamin B1 (thiamine), Vitamin B3 (niacin), iron, sodium
How to choose
Choose golden‑brown pretzels with a crisp crust and coarse salt; they should have an even color without dark spots and a pleasant fresh‑baked aroma.
How to store
Store in an airtight container at room temperature for up to 3 days; for longer storage freeze in a bag and thaw at room temperature.
Recipes with Salted Pretzel
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