Salt and Black Pepper

Default unit: pcs · Less common product

Description

Salt and black pepper are fundamental seasonings used in virtually every dish. Salt enhances flavor, while black pepper adds a fragrant heat.

Nutrition

(per 100g)

Calories125
Protein5.2г
Fat1.6г
Carbs32.4г

Vitamins & minerals

Salt supplies sodium; black pepper provides vitamin K, vitamin C, and trace minerals such as iron and manganese.

How to choose

Prefer non-iodized sea salt and whole black peppercorns that can be freshly ground as needed.

How to store

Keep salt in a dry, airtight container; store pepper in a dark, cool place in a tightly sealed jar.

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