Rich Tea Biscuit
Default unit: pcs · Less common product
Description
Rich Tea biscuits are light, dry wheat‑flour biscuits commonly served with tea or used as a base for dessert tarts. They have a subtle, slightly buttery flavor.
Nutrition
(per 100g)
Calories460
Protein7г
Fat12г
Carbs71г
Vitamins & minerals
Thiamine (Vitamin B1), Riboflavin (Vitamin B2), Iron, trace calcium.
How to choose
Select biscuits that are whole, have an even light‑gold colour and no rancid butter odor.
How to store
Store in an airtight container in a cool, dry place – up to 3 months.
Recipes with Rich Tea Biscuit
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App

