Red Romano Pepper
Default unit: pcs · Less common product
Description
Red Romano pepper is a large, sweet, mild pepper with bright red flesh, commonly used in salads, casseroles and grilling.
Nutrition
(per 100g)
Calories31
Protein1г
Fat0.3г
Carbs6г
Vitamins & minerals
Vitamin C, Vitamin A (β‑carotene), Vitamin B6, folate, Vitamin E, potassium.
How to choose
Look for large, uniformly shaped peppers with thick flesh, bright red color, and no dark spots.
How to store
Keep in the refrigerator in a plastic bag or container for up to 10 days; do not wash before storing.
Recipes with Red Romano Pepper
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