Quick-Cook Spaghetti

Default unit: упаковка · Less common product

Description

Quick‑cook spaghetti are dry durum‑wheat pasta strands that cook in 2–3 minutes. They are convenient for fast meals while retaining the firm bite of traditional spaghetti.

Nutrition

(per 100g)

Calories350
Protein12.5г
Fat1.5г
Carbs70г

Vitamins & minerals

Thiamine (B1), Riboflavin (B2), Niacin, Folate, Iron

How to choose

Choose a box without tears, with pasta of uniform golden‑yellow color and no broken pieces.

How to store

Keep in a dry, cool pantry, sealed to protect from moisture and pests.

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