Powdered Saffron
Default unit: g · Common product
Description
Powdered saffron is made from the dried stigmas of the crocus flower, ground into a fine orange‑red powder that imparts a vivid color and distinctive aroma to dishes.
Nutrition
(per 100g)
Calories310
Protein11.4г
Fat5.4г
Carbs65.4г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin B3, Calcium, Iron, Magnesium, Potassium
How to choose
Choose a bright orange‑red powder with no yellow specks and a strong fragrance; avoid any product that looks pale, clumpy, or damp.
How to store
Store in an airtight dark container in a cool, dry place away from sunlight and moisture; it will retain its flavor and color for 2–3 years.
Recipes with Powdered Saffron
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