Pickles
Default unit: pcs · Less common product
Description
Pickles are various vegetables, most commonly cucumbers, that are brined with vinegar, spices, and herbs. They are served as a snack and added to salads, sandwiches, and cold appetizers.
Nutrition
(per 100g)
Calories12
Protein0.5г
Fat0.1г
Carbs2.5г
Vitamins & minerals
Vitamin K, Vitamin A, Sodium
How to choose
Choose crisp cucumbers without soft spots, clear brine without cloudiness, and a pleasant mild vinegar scent.
How to store
After opening, keep refrigerated, submerged in brine, in an airtight jar – they stay fresh for several months.
Recipes with Pickles
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App
