Pepperoncino Flakes
Default unit: pcs · Less common product
Description
Pepperoncino flakes are dried, finely crushed hot peppers commonly used in Italian cooking to add a bright, medium heat to pasta, pizza, and sauces. Their flavor is aromatic and can be adjusted by sprinkling to taste.
Nutrition
(per 100g)
Calories282
Protein12г
Fat14г
Carbs56г
Vitamins & minerals
Rich in vitamin C, vitamin A (carotenoids) and vitamin B6; contain minerals such as potassium and iron.
How to choose
Look for a vivid red color without dark spots, a fragrant aroma, and no signs of moisture or insects.
How to store
Keep in an airtight glass or metal container in a cool, dark place; keep away from moisture.
Recipes with Pepperoncino Flakes
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