Peppercorn
Default unit: g · Common product
Description
Peppercorns are the dried, dark brown berries of the Piper nigrum plant, used as a universal spice for their pungent flavor.
Nutrition
(per 100g)
Calories251
Protein10.4г
Fat3.3г
Carbs64.8г
Vitamins & minerals
Vitamin K, Vitamin C, Copper, Manganese
How to choose
Choose whole peppercorns that are dark, glossy and free of cracks or moisture.
How to store
Keep them in a sealed jar in a cool, dark pantry, away from humidity and direct sunlight.
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