Pepper Jack Cheese
Default unit: g · Common product
Description
Pepper Jack is a semi‑hard cheese based on cheddar that is blended with chopped chili peppers and spices, giving it a spicy flavor and a bright orange‑red speckled appearance.
Nutrition
(per 100g)
Calories350
Protein22г
Fat28г
Carbs2г
Vitamins & minerals
Vitamin A, Vitamin B12, Calcium, Phosphorus
How to choose
Choose cheese with evenly distributed pepper pieces, no cracks or dry spots; the aroma should be fresh and free of bitter aftertaste.
How to store
Keep in the refrigerator, preferably in its original wrapper or an airtight container, at 2‑4 °C, and use within 2‑3 weeks after opening.
Recipes with Pepper Jack Cheese
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