Part-Boned Chicken Breast

Default unit: kg · Less common product

Description

Part-boned chicken breasts contain a small bone fragment, providing extra flavor and juiciness while still being easy to slice.

Nutrition

(per 100g)

Calories165
Protein31г
Fat3.6г
Carbs0г

Vitamins & minerals

Vitamin B3, Vitamin B6, Phosphorus, Selenium

How to choose

Select pieces with a uniform pink color, no gray or dark spots, and a firm bone fragment; avoid any sour smell.

How to store

Keep in the fridge at 0‑4 °C in a sealed package for up to 2 days, or freeze at –18 °C for up to 9 months.

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