Parmesan Reggiano 36‑Month
Default unit: pcs · Less common product
Description
A hard, dry cheese with a nutty, slightly sharp flavor. Commonly grated over pastas, risottos, salads, and incorporated into sauces.
Nutrition
(per 100g)
Calories431
Protein38г
Fat29г
Carbs4.1г
Vitamins & minerals
Calcium, phosphorus, Vitamin A, Vitamin B2
How to choose
Select cheese aged 36 months, with a dark golden rind, crumbly texture and intense aroma.
How to store
Store in a vacuum‑sealed bag or wrapped in parchment and foil in the refrigerator at 4‑8 °C; consume within 2‑3 months.
Recipes with Parmesan Reggiano 36‑Month
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