Meringues
Default unit: pcs · Less common product
Description
Meringues are light, crisp confections made from whipped egg whites and sugar, sometimes flavored with vanilla or nuts. They can be enjoyed on their own or used as a garnish for cakes and mousses.
Nutrition
(per 100g)
Calories350
Protein8г
Fat0.1г
Carbs80г
Vitamins & minerals
Vitamin B2 (riboflavin), calcium
How to choose
Select packages containing smooth, evenly dried meringues without signs of moisture or mold. The color should be pure white, without yellowish tones.
How to store
Keep in airtight packaging in a cool, dry place. After opening, transfer to a sealed container to prevent moisture absorption.
Recipes with Meringues
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