Masa Harina
Default unit: kg · Common product
Description
Masa harina is finely milled corn flour made from nixtamalized corn, traditionally employed in tortillas and other Mexican recipes.
Nutrition
(per 100g)
Calories365
Protein7.5г
Fat1.5г
Carbs77г
Vitamins & minerals
Thiamine (B1), Niacin (B3), Magnesium, Phosphorus
How to choose
Choose flour with a fine, consistent texture, no clumps, and a pleasant fresh‑corn fragrance.
How to store
Place in a sealed container in a cool, dry location; for prolonged storage, refrigerate.
Recipes with Masa Harina
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