Marjoram
Default unit: g · Common product
Description
Marjoram is an aromatic herb with delicate leaves, commonly used as a seasoning in many world cuisines.
Nutrition
(per 100g)
Calories271
Protein10.2г
Fat7.4г
Carbs44г
Vitamins & minerals
Vitamin A, Vitamin C, Calcium, Iron, Magnesium
How to choose
Choose dry leaves free of mold, with a strong aroma and uniform colour.
How to store
Store in an airtight container in a cool, dark pantry, protecting it from moisture.
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