Manna Grain
Default unit: pcs · Less common product
Description
Manna grain is a fine, quick‑cooking cereal made from sifted sorghum. It has a mild, slightly nutty flavor and is commonly used in porridges, desserts, or as a thickener.
Nutrition
(per 100g)
Calories350
Protein11г
Fat3.5г
Carbs73г
Vitamins & minerals
Iron, Magnesium, Vitamin B6, Niacin (B3)
How to choose
Look for fine, uniform light‑yellow grains without clumps or off‑odors.
How to store
Store in an airtight container in a cool, dry place, avoiding moisture.
Recipes with Manna Grain
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