Mango Sauce
Default unit: pcs · Less common product
Description
Mango sauce is a thick, sweet‑tart condiment made from ripe mango puree, sugar, vinegar and spices. It is commonly served with seafood, chicken, or used as a dip for appetizers.
Nutrition
(per 100g)
Calories80
Protein0.5г
Fat0.1г
Carbs20г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin E
How to choose
Choose a bright orange sauce with a smooth texture, check the expiration date and look for a label that lists natural ingredients without artificial preservatives.
How to store
Unopened jars should be kept in a cool, dark pantry. Once opened, store in the refrigerator in an airtight container and use within 2–3 weeks.
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