Malt Powder
Default unit: pcs · Less common product
Description
Malt powder consists of finely ground dried malted grains, imparting a sweet, caramel-like flavor and is used in baking, kvass, brewing, and as a natural sweetener in sauces.
Nutrition
(per 100g)
Calories340
Protein10г
Fat2г
Carbs80г
Vitamins & minerals
B‑vitamins (niacin, thiamine), magnesium, potassium
How to choose
Choose a light‑gold powder without wet lumps; the aroma should be mild and caramel‑like.
How to store
Keep in a sealed package in a dry, cool place, avoiding moisture to prevent clumping.
Recipes with Malt Powder
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