Madras Powder
Default unit: pcs · Less common product
Description
Madras powder is a fragrant Indian spice made from ground dried chilies, coriander, cumin, cloves and other spices. It is used to flavor hot curries, marinades and soups, imparting a rich, spicy taste.
Nutrition
(per 100g)
Calories300
Protein10г
Fat12г
Carbs50г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin E, minerals such as iron and magnesium
How to choose
Choose a deep reddish‑brown powder with a strong aroma, free of moisture or insects. Ensure the package is sealed and undamaged.
How to store
Store in an airtight container in a cool, dry place away from direct sunlight. Properly stored, the flavor lasts up to 2 years.
Recipes with Madras Powder
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