Gelatin Sheets

Default unit: pcs · Less common product

Description

Gelatin sheets are thin, transparent sheets that dissolve in hot liquid and are used to thicken and set desserts, jellies, and pastries.

Nutrition

(per 100g)

Calories335
Protein85г
Fat0г
Carbs0г

Vitamins & minerals

Small amounts of calcium and magnesium.

How to choose

Choose sheets that are intact, clear, without cracks or off‑odors, and of uniform thickness.

How to store

Store in a dry, cool place in an airtight package, protecting them from moisture.

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