Kosher Salt
Default unit: pcs · Common product
Description
Kosher salt is a coarse, non‑iodized salt that dissolves easily and is commonly used to season meat, vegetables, and for brining.
Nutrition
(per 100g)
Calories0
Protein0г
Fat0г
Carbs0г
Vitamins & minerals
Contains no vitamins.
How to choose
Prefer coarse, non‑iodized salt with no additives and verify the kosher symbol.
How to store
Keep in an airtight container in a cool, dry place away from moisture.
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