Kofta Kebab
Default unit: pcs · Less common product
Description
Kofta Kebab is a traditional Middle‑Eastern snack consisting of spiced meat patties (usually beef or lamb) shaped into long sticks and grilled or baked. It is served with sauce, flatbread or rice.
Nutrition
(per 100g)
Calories180
Protein12г
Fat12г
Carbs2г
Vitamins & minerals
Iron, Zinc, Vitamin B12, Niacin, Selenium
How to choose
Choose kofta with an even brown‑red color, no gray spots; the meat should be fragrant, with minimal excess fat and no off‑odors.
How to store
Keep cooked kofta in the refrigerator at 0‑4 °C for up to 3 days; freeze in an airtight bag for 2‑3 months for longer storage.
Recipes with Kofta Kebab
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