Kelp
Default unit: pcs · Less common product
Description
Kelp is a seaweed that grows in cold coastal waters, commonly used dried or powdered as a natural seasoning and mineral source.
Nutrition
(per 100g)
Calories43
Protein1.7г
Fat0.6г
Carbs9.6г
Vitamins & minerals
iodine, calcium, iron, vitamin K
How to choose
Select dry kelp that is dark green, free of spots, with intact fronds and no musty odor.
How to store
Keep in an airtight container in a dry, cool, dark place; for long‑term storage, refrigerate.
Recipes with Kelp
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