Kaffir Lime Leaf

Default unit: pcs · Less common product

Description

Kaffir lime leaf provides an intense citrus aroma with lime and lemon notes, commonly used in Thai and Indonesian cooking. Fresh leaves impart deep fragrance, while dried leaves give a concentrated flavor.

Nutrition

(per 100g)

Calories30
Protein2г
Fat0.5г
Carbs6г

Vitamins & minerals

Vitamin C, Vitamin A (β‑carotene), calcium, iron

How to choose

Choose fresh, dark‑green glossy leaves without brown spots or wilting; the aroma should be strong and citrusy.

How to store

Store the leaves in the refrigerator in an airtight container with a damp paper towel for up to 7 days. For long‑term storage, dry or freeze them.

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