Jarlsberg Cheese
Default unit: g · Common product
Description
Jarlsberg is a mature semi‑hard Norwegian cheese with a mild, nutty flavor and characteristic holes throughout the texture.
Nutrition
(per 100g)
Calories350
Protein25г
Fat27г
Carbs0.5г
Vitamins & minerals
Vitamin A, Vitamin B12, Calcium, Phosphorus
How to choose
Select cheese with an even creamy‑yellow interior, free of cracks or dry spots, and a pleasant nutty aroma.
How to store
Wrap in parchment paper, then in foil or place in an airtight container and keep refrigerated; it will stay fresh for up to 4 weeks.
Recipes with Jarlsberg Cheese
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