Italian Cheese Blend
Default unit: g · Common product
Description
Italian cheese blend combines semi‑hard and soft cheeses such as Parmesan, Provolone, mozzarella and others, delivering a rich, savory flavor to dishes.
Nutrition
(per 100g)
Calories350
Protein25г
Fat27г
Carbs2г
Vitamins & minerals
Vitamin A, Vitamin B12, Calcium, Phosphorus
How to choose
Pick cheese that smells fresh and creamy, without cracks or dry spots; the color should be uniform with no yellow blemishes.
How to store
Wrap tightly in parchment or food‑grade film and keep refrigerated; use within 2–3 weeks, or freeze for up to 2 months.
Recipes with Italian Cheese Blend
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