Gujarati Masala
Default unit: pcs · Less common product
Description
Gujarati masala is a fragrant spice blend typical of the Indian state of Gujarat, usually containing coriander, cumin, fennel, mustard seeds and other spices.
Nutrition
(per 100g)
Calories300
Protein10г
Fat12г
Carbs55г
Vitamins & minerals
Vitamin C (from coriander), iron, antioxidants
How to choose
Select a blend that releases a strong aroma, shows no clumping or moisture, and has uniformly colored spices.
How to store
Keep in an airtight glass or metal container in a cool, dark place – up to 12 months.
Recipes with Gujarati Masala
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