Ground Lard
Default unit: pcs · Less common product
Description
Ground lard is finely minced pork fat used as a flavorful component in many traditional Ukrainian dishes, such as borscht, sauces, and baked goods.
Nutrition
(per 100g)
Calories902
Protein0г
Fat100г
Carbs0г
Vitamins & minerals
Vitamin D, Vitamin E, selenium
How to choose
Select firm, white‑yellow fat without darkening and free of rancid smell.
How to store
Keep in a sealed container in the refrigerator for up to 1 month; freeze for longer storage.
Recipes with Ground Lard
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