Ground Lard

Default unit: pcs · Less common product

Description

Ground lard is finely minced pork fat used as a flavorful component in many traditional Ukrainian dishes, such as borscht, sauces, and baked goods.

Nutrition

(per 100g)

Calories902
Protein0г
Fat100г
Carbs0г

Vitamins & minerals

Vitamin D, Vitamin E, selenium

How to choose

Select firm, white‑yellow fat without darkening and free of rancid smell.

How to store

Keep in a sealed container in the refrigerator for up to 1 month; freeze for longer storage.

Recipes with Ground Lard

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