Ground Ancho Chili
Default unit: pcs · Less common product
Description
Ground ancho chili has a mild, fruity flavor with moderate heat. It is used in Mexican, Tex‑Mex and other cuisines to flavor sauces, marinades, and meat dishes.
Nutrition
(per 100g)
Calories282
Protein12г
Fat13г
Carbs56г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), Vitamin B6, iron
How to choose
Select a dark‑red powder free of lumps, with a subtle fruity aroma.
How to store
Store in a dry, dark pantry in an airtight container, avoiding moisture.
Recipes with Ground Ancho Chili
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App