Gremolata
Default unit: ст.л. · Common product
Description
Gremolata is a fresh herb condiment made from chopped parsley, lemon zest, and garlic. It adds a bright, aromatic lift to grilled meats, fish, roasted vegetables, and soups.
Nutrition
(per 100g)
Calories120
Protein4г
Fat0.5г
Carbs20г
Vitamins & minerals
Vitamin A, vitamin C, vitamin K, folate, calcium, iron.
How to choose
Pick bright green, crisp parsley, fragrant lemon zest free of white pith, and firm, unblemished garlic cloves.
How to store
Keep the prepared gremolata in an airtight container in the refrigerator for up to 5 days, or freeze in portions for longer storage.
Recipes with Gremolata
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