Green Cabbage Leaf
Default unit: pcs · Less common product
Description
Green cabbage leaf is a firm, flexible leaf of common green cabbage, often used for stuffing, making cabbage rolls, or as a base for salads. The leaves have a mild flavor and are low in calories.
Nutrition
(per 100g)
Calories25
Protein1.3г
Fat0.1г
Carbs5.8г
Vitamins & minerals
Vitamin C, Vitamin K, folate
How to choose
Select leaves without yellow spots, with a glossy surface and free of damage.
How to store
Store in the refrigerator in a perforated bag or damp cloth for up to 1 week.
Recipes with Green Cabbage Leaf
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