French Sourdough Bread
Default unit: pcs · Less common product
Description
French sourdough bread is a crusty, aromatic loaf with a characteristic tangy flavor, made from wheat flour and a natural starter.
Nutrition
(per 100g)
Calories250
Protein8г
Fat1.5г
Carbs45г
Vitamins & minerals
Thiamine (B1), Riboflavin (B2), Niacin (B3), Folate, Iron, Magnesium
How to choose
Choose a loaf with an evenly golden crust, a pleasant sour aroma, and no cracks in the crumb.
How to store
Keep it in a paper or linen bag at room temperature for up to 2 days; for longer storage, freeze in an airtight bag.
Recipes with French Sourdough Bread
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